Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, almond flakes at home. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Almond Flakes at home is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Almond Flakes at home is something which I’ve loved my entire life.
All the Flavors You Crave, in a Superfood. Learn the Benefits of Almonds Now! Savory Flavors Roasted to Perfection or an Irresistibly Sweet & Crunchy Delight. Today I will share how to make almond flakes at home easily.
To get started with this recipe, we have to prepare a few ingredients. You can have almond flakes at home using 2 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Almond Flakes at home:
- Make ready 1 Cup Almonds
- Get as required Water
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Steps to make Almond Flakes at home:
- First you need to soak almonds in hot water for over night.
- Now peel the almonds and divide into half. Now slice all the almonds with the help off slicer gently into thin slices.
- Since the almonds soaked for a long time so it cut off smoothly. if you still feel your almonds are not slicing that smooth enough, you can boil the almonds for 5-7 mins.
- It's better to take sharp slicer for clean slices. See how thin it's sliced. Now spread on parchment paper and bake at 100° for 8-10 minutes or till it turns light brown in colour.
- Store in air tight container or glass jar.
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So that is going to wrap this up with this special food almond flakes at home recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
