Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, coconut flakes. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Compare Prices on Coconu Flakes in Kitchen & Linens. Coconut Flakes are packed full of flavor and make a healthy snack. Due to the size of these flakes, they are lovely when used to decorate cakes and pies. Use them in granola, trail mixes, or just to munch on.
Coconut flakes is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Coconut flakes is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have coconut flakes using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Coconut flakes:
- Take 1 Coconut
- Take 5 tbls Sugar
- Take half cup Water
- Prepare Flavor(optional)
To store, place in a zippered bag or airtight jar and refrigerate for a week. Photo by Clara Gonzalez RELATED: How to make coconut milk Unlike shredded or desiccated, flaked coconut is much larger. The coconut is shaved into long, wide flakes. Toast these flakes or use them as-is in all sorts of recipes— like this beautiful coconut cake —for added flavor and texture.
Steps to make Coconut flakes:
- Grate your coconut using hand grater
- Place your pan on fire put half cup (small)water
- Add sugar nd flavor to the water stir to let sugar dissolve to form thick syrup
- Then add ur grated coconut nd stir until golden brown
The coconut is shaved into long, wide flakes. Toast these flakes or use them as-is in all sorts of recipes— like this beautiful coconut cake —for added flavor and texture. Choosing the right type of coconut can help you get the most possible health benefits. There isn't any real nutritional difference between shredded coconut and flaked coconut – they're both made. Coconut, shredded or flakes are made of coconut meat which has been shredded or flaked then dried (desiccated).
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