Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, corn flake chuduva. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Corn flake chuduva is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Corn flake chuduva is something which I have loved my entire life.
Immerse the fine sieve ladle in the hot oil. Fry the cornflakes, stirring with a spoon, till they expand, become golden & crisp. Easy to prepare hard to resist, a monsoon delight too. Cornflakes can be used directly if its crispy.
To begin with this recipe, we have to first prepare a few components. You can have corn flake chuduva using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Corn flake chuduva:
- Get 200 gr corn flakes
- Take as needed Chat masala
- Prepare as needed Oil for frying
- Get 1 sprig Curry leaves
Tap to view the recipe in Telugu! Traditional chiwda makers having variety of chiwdas. Rice flakes & Corn flakes are best in class,Potato chips and potato chiwda are also good options for fast. Situated on narrow one way street ,will have to look for parking options there.
Steps to make Corn flake chuduva:
- Deep fry corn flakes in hot oil
- Fried corn flakes are ready
- Garnish it with fried curry leaves
Rice flakes & Corn flakes are best in class,Potato chips and potato chiwda are also good options for fast. Situated on narrow one way street ,will have to look for parking options there. One of the best chiwda you could ask for. A variety ranging from corn flakes and potato to. When making chiwda with poha or corn flakes or grated potatoes, always use a fine sieve ladle.
So that’s going to wrap it up for this exceptional food corn flake chuduva recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
