Chocolate cake with coconut flakes topping
Chocolate cake with coconut flakes topping

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, chocolate cake with coconut flakes topping. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Chocolate cake with coconut flakes topping is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. Chocolate cake with coconut flakes topping is something which I have loved my whole life.

Chocolate Cake with Whipped Coconut Frosting This is such a delicious, rich chocolate cake topped with light, whipped coconut frosting and sprinkled with coconut flakes. Sprinkle with remaining almonds (pan will be full). In a small saucepan, combine butter with remaining milk and sugar. Cool cake completely in pan on a wire rack.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook chocolate cake with coconut flakes topping using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chocolate cake with coconut flakes topping:
  1. Prepare 1 and half cup Flour
  2. Prepare 1 teaspoon Baking powder
  3. Get 2 big Eggs
  4. Get 1 cup Granulated sugar
  5. Make ready 1 and half cup Margarine
  6. Prepare Chocolate flavour
  7. Make ready 3 tablespoon powdered Milk
  8. Get 1/2 cup Water
  9. Prepare 1 cup Coconut flakes

I love how the thick and fudgy glaze coats the cake, giving it a smooth richness that balance out the light and fluffy crumb. This easy glaze is made with two ingredients: chocolate and coconut cream. Spread mixture over a slightly warm cake. The Best Coconut Cake Topping Recipes on Yummly

Instructions to make Chocolate cake with coconut flakes topping:
  1. Sieve flour and baking powder in a bowl.measure out the correct quantity
  2. Measure out the margarine and granulated sugar and stir for 20minutes.
  3. Break the eggs and whisk till I foamy then pour inside the bowl that has the sugar and margarine.
  4. Stir till is well mixed up.pour in half of the baking powder and flour mix till is well corporated then pour in the remaining and mix very well as well.
  5. Mix the powered milk with half cup of water and pour inside the barter.mix till is smooth.
  6. Preheat oven,rub the margarine inside the pan.
  7. Pour in the barter inside the baking pan and pour in the coconut flakes,place in the oven.
  8. Bake for 45minutes on a medium heat.

Spread mixture over a slightly warm cake. The Best Coconut Cake Topping Recipes on Yummly Grilled Pound Cake With Caramelized Banana, Rice Cake Topping Ideas, Fresh Coconut Milk Fruit Popsicles. In a large saucepan combine evaporated milk, brown sugar, egg yolks, butter and vanilla. Cook over low heat, stirring constantly, until thick.

So that’s going to wrap it up for this special food chocolate cake with coconut flakes topping recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!