Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, #4 easy japanese cooked dish with potato and dried bonito flakes. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
#4 Easy Japanese cooked dish with Potato and Dried Bonito Flakes is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. #4 Easy Japanese cooked dish with Potato and Dried Bonito Flakes is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have #4 easy japanese cooked dish with potato and dried bonito flakes using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make #4 Easy Japanese cooked dish with Potato and Dried Bonito Flakes:
- Take 2 potatoes
- Make ready 1 pack konjac (220g)
- Take 1 pack dried bonito flakes (shavings)
- Make ready 15 cc soy sauce
- Get 100 cc water
- Take 15 cc sesame oil
- Take appropriate doses of salt
Steps to make #4 Easy Japanese cooked dish with Potato and Dried Bonito Flakes:
- ①cut konjac into small bite-size with using spoon
- ②peel potatoes and cut into bite-size, then put in water for a few minutes to remove scum
- ③put water, konjac, dried bonito flakes and soy sauce in a pan and cook
- ④cook wrapped ②potatoes with microwave for 2 minutes
- ⑤put ④ into ③, then together with sesame oil. Add salt if desired
So that is going to wrap this up for this special food #4 easy japanese cooked dish with potato and dried bonito flakes recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
