Corn flake chicken
Corn flake chicken

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, corn flake chicken. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Corn flake chicken is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Corn flake chicken is something that I’ve loved my entire life. They’re nice and they look wonderful.

Dredge each chicken breast in milk mixture; roll in cornflakes to coat. Transfer to a baking sheet or dish. In a shallow bowl, combine the cornflakes, flour and seasoned salt. Place egg substitute in another shallow bowl.

To begin with this recipe, we must first prepare a few components. You can have corn flake chicken using 3 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Corn flake chicken:
  1. Make ready 2 chicken breasts
  2. Prepare 3 cup crushed cornflakes
  3. Make ready 2 eggs

Kellogg's actually sells cornflake crumbs for the purpose of coating chicken and using in recipes, so if you make this often, it may be worth buying. Dip chicken in butter, then roll in cornflake mixture. Cornflake Chicken is an easy baked chicken breast recipe. Seasoned chicken is coated with a cornflake crust and baked in the oven to make them nice and crispy.

Instructions to make Corn flake chicken:
  1. Crush cornflakes until like bread crumbs and set a side
  2. Cut chicken breast into strips. (Whatever size youd prefer)
  3. Wisk eggs and begin dipping the chicken
  4. Cover egg covered chicken in the cornflakes. Make sure its covered completely
  5. While covering chicken in the cornflakes be careful to not make the cornflakes soggy or they will just fall off
  6. Cook on frying pan with 2 tea spoons of oil
  7. Enjoy!!

Cornflake Chicken is an easy baked chicken breast recipe. Seasoned chicken is coated with a cornflake crust and baked in the oven to make them nice and crispy. This is one of the best baked cornflake chicken recipes. The cornflake crumb crust stays crispy because you only put it on top and the mayonnaise makes this a tender and juicy chicken. The seasoning for this Oven-Fried Cornflake Chicken is an extra savory, Southern-style spice blend of Kosher salt, black pepper, garlic powder, paprika, and onion powder.

So that’s going to wrap this up with this exceptional food corn flake chicken recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!