Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, crispy spicy battered fish. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
In medium bowl, combine the instant mashed potato, flour, garlic powder, seasoning salt, black pepper and cayenne pepper. Soak fish fillets in bowl of cold water. The Best Spicy Fish Batter Recipes on Yummly Crispy Fish Batter, Crispy Fish Batter, Pancake Mix Fish Batter.
Crispy Spicy Battered Fish is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Crispy Spicy Battered Fish is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook crispy spicy battered fish using 12 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Crispy Spicy Battered Fish:
- Take 2 fillets Haddock (or fish of your choice)
- Prepare 1 tsp cumin powder
- Make ready Salt and pepper
- Prepare 1/2 tsp smoked paprika
- Make ready 1/2 tsp red chilli powder
- Make ready For the batter :
- Get 1 cup self raising flour
- Take 2 Tbs cornflour (adding cornflour for a more crispy batter)
- Make ready 1 tsp turmeric powder
- Get Salt to season
- Make ready 250 mls Cold soda water or cold beer - approximately
- Make ready Oil for deep frying
Fry until battered fish steaks get golden brown both sides. It makes the lightest, crispiest batter imaginable. The ultimate Pub food, this batter-fried fish recipe is easy to whip up and takes only a few minutes to cook. I like to serve it with a side of Southern Hushpuppies, a Crunchy Asian Slaw to cut through the fat of the fish and hushpuppies, and Crispy Oven Baked Potato Wedges - to make the meal healthier ????.
Steps to make Crispy Spicy Battered Fish:
- Prepare the fish by marinating them in the spices. Cover and leave aside while you prepare the batter.
- In a mixing bowl add the dry batter ingredients. Add salt and whisk together.
- Make a well in the middle start by adding the liquid. Using a hand whisk or a fork mix to form a thick batter.
- Leave the batter to rest for 5 minutes while you get your oil warming up for frying.
- Once the oil is hot enough, you can start frying. The oil has to be quite hot at 190 C.
- Before you do that I suggest you prepare a plate with kitchen paper ready to receive the fried fish.
- Dip the marinated fish pieces one at a time, into batter to evenly coat and deep-fry for 3-4 minutes or until crisp and golden.
- Transfer to a plate with paper towel. Repeat with remaining fish pieces, if frying lots of fish I recommend reheating the oil between batches.
- Enjoy either with chucky chips, potato wedges or salad. And if like me dip in some chilli sauce.
The ultimate Pub food, this batter-fried fish recipe is easy to whip up and takes only a few minutes to cook. I like to serve it with a side of Southern Hushpuppies, a Crunchy Asian Slaw to cut through the fat of the fish and hushpuppies, and Crispy Oven Baked Potato Wedges - to make the meal healthier ????. Growing up, Friday dinners meant something vegetarian or fish - and not just. Take the fried fish out using a slotted spoon and lay on an absorbent paper towel to soak excess oil. Serve those scrumptious crispy fried fish hot with some tartar sauce.
So that is going to wrap this up for this exceptional food crispy spicy battered fish recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
