Spicy Potato Cutlits
Spicy Potato Cutlits

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, spicy potato cutlits. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Spicy Potato Cutlits is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Spicy Potato Cutlits is something which I have loved my entire life.

The Aloo Tikkis also known as cutlets or patties are made from boiled potatoes, combined with green peas and spiced up with green chillies and flavored with coriander. The aloo tikki's are typically pan fried with oil or even deep fried in some places. But in this recipe, I am going to show to how to make the aloo tikki healthier by baking them. Fry potato cutlets in batches until golden brown on both sides.

To get started with this particular recipe, we have to first prepare a few components. You can cook spicy potato cutlits using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Spicy Potato Cutlits:
  1. Take 1 kg boiled potato
  2. Get 2 tea spoons salt
  3. Prepare 2 tea spoons black pepper powder
  4. Make ready 2 tea spoons coriander powder
  5. Take 1 tea spoon cumin powder
  6. Get 1 tea spoon chaat masala powder
  7. Take 3 tea spoons lemon juice
  8. Take 1 tea spoon garlic ginger paste
  9. Take 1 egg beaten
  10. Prepare 1/2 cup chopped coriander leaves
  11. Make ready 1/2 cup chopped mint leaves

Potato Cutlets Place potatoes in a large bowl. Add salt, garam masala, coriander powder, pepper, and cilantro. Mash with a large fork or potato masher until there are no lumps. Meat patties with potatoes, also known as beef cutlets, are incredibly delicious appetizers loaded with flavorful spices and herbs.

Instructions to make Spicy Potato Cutlits:
  1. Mash the potatoes
  2. Add all ingrediets
  3. Make small round shapes
  4. Coat with beaten egg
  5. Shallow fry them 2 minutes each side turning once

Mash with a large fork or potato masher until there are no lumps. Meat patties with potatoes, also known as beef cutlets, are incredibly delicious appetizers loaded with flavorful spices and herbs. These timeless beauties are popular for a reason! Fish lovers may like our Salmon Patties and beef lovers can try Kofta (Meatball) Curry. Meat Patties or Beef Cutlets Stir in the garam masala powder and the meat and cook on low heat till the meat cooks well.

So that is going to wrap this up for this exceptional food spicy potato cutlits recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!