Spicy Prawn Linguine
Spicy Prawn Linguine

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, spicy prawn linguine. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Spicy Prawn Linguine is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Spicy Prawn Linguine is something that I have loved my entire life. They’re fine and they look fantastic.

Healthy food doesn't have to be boring. This spicy prawn linguine has a spicy chilli kick to keep it interesting. Cook until the prawns have turned pink and are just cooked. Cook the linguine in boiling salted water until just tender, then drain.

To begin with this recipe, we must prepare a few ingredients. You can cook spicy prawn linguine using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Spicy Prawn Linguine:
  1. Get 4 Diced shallots
  2. Prepare 400 g Tinned chopped tomatoes
  3. Make ready 150 g Uncooked King prawns
  4. Prepare 50 g small cooked prawns
  5. Prepare 1 Garlic clove, crushed
  6. Make ready 1/2 tsp Chilli flakes
  7. Get 2 cm Ginger, grated
  8. Prepare 150/200 g Linguine pasta
  9. Make ready 1 tsp Sriracha hot sauce
  10. Take Handful fresh basil leaves
  11. Make ready Salt & Pepper

This Spicy Chilli Prawn Pasta is a total crowd pleaser to make all year round, and the only thing that requires chopping is parsley. Add the garlic, prawns and chilli flakes. Pour over the soy sauce and oyster sauce. Then simply finish with a squeeze of lemon to brighten the flavours, and serve with a drizzle of olive oil.

Steps to make Spicy Prawn Linguine:
  1. Boil a saucepan of water and cook the linguine whilst preparing the sauce.
  2. Whilst the pasta is cooking fry off the chopped shallots, ginger and garlic on a medium heat in a different saucepan for 5 mins until they are softened.
  3. Add the king prawns and cook for another 4-5 mins until they start to cook through.
  4. Now add the tinned tomatoes, chilli flakes, Sriracha sauce, small cooked prawns and sons salt and pepper. Cook on a medium heat for around 10 mins until the prawns are cooked.
  5. Add the basil leaves just before serving. Stir them through and add the cooked linguine into the sauce and mix well.

Pour over the soy sauce and oyster sauce. Then simply finish with a squeeze of lemon to brighten the flavours, and serve with a drizzle of olive oil. Cook pasta according to package directions; drain. In same skillet, combine marinara sauce and cream; bring to a boil over medium heat. Wine note: Linguine with Spicy Shrimp combines peppery heat with a creamy sauce, making a fuller-bodied white a good partner.

So that’s going to wrap it up with this exceptional food spicy prawn linguine recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!