Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, spicy rice-hotpot. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Combine water, soy sauce and cayenne pepper. Heat large wok or fry pan over high heat (Spray with cooking spray if using a 'drier meat' like poultry). Stir-fry the chiles and Sichuan peppercorns until fragrant. Add the chile bean sauce, and chile sauce, then pour in the.
Spicy Rice-hotpot is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Spicy Rice-hotpot is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have spicy rice-hotpot using 14 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Rice-hotpot:
- Take 400 g Pork Loin medallions (or chicken)
- Make ready 1 large Spanish onion finally chopped
- Take 100 g chorizo sausage, sliced
- Prepare 2 tsp paprika powder
- Prepare 1 tin chopped tomato
- Get 1 tsp parsley
- Prepare 1 tsp Cajun
- Get salt and pepper
- Make ready 2 bay leaves
- Make ready 1.5 cup easy cook rice
- Make ready 4 cloves garlic
- Prepare chilly pepper of your choice
- Make ready appx 100ml of olive oil
- Prepare 600 ml chicken stock
Soak your cup of rice in (exactly) a cup of water in your clay pot for an hour. In both recipes you … Spicy and smoky Hot Pot this picture sums up my life right now. Easy Chinese Hot Pot is SO perfect for a gathering on a chilly winter evening. It is a delicious, easy fondue-type soup made with some fun and unique ingredients you'll absolutely love, especially if you're a fan of Asian cuisine.
Instructions to make Spicy Rice-hotpot:
- Chop onion and sauté in oil until soft, adding a spoonful of water between cooking. Take it off heat and add paprika powder, and all other ingredients except the rice. Stir well and allow to cook for approximately 10 minutes, stirring often. Add 1 and a half cup of easy cook rice and 3 cups of chicken stock, cover and cook for 30 minutes or until rice is soft and all liquid evaporated. Serve with pickled gherkin and freshly baked garlic bread. Bon a petite.
Easy Chinese Hot Pot is SO perfect for a gathering on a chilly winter evening. It is a delicious, easy fondue-type soup made with some fun and unique ingredients you'll absolutely love, especially if you're a fan of Asian cuisine. Thank you, McCormick®, for sponsoring this post! My kids love this "spicy rice", and ask for it by name! It comes out fine with ground beef, too, but the sausage is really fantastic.
So that’s going to wrap it up for this special food spicy rice-hotpot recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
