Homemade Sweet Spicy Potato Crisp
Homemade Sweet Spicy Potato Crisp

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, homemade sweet spicy potato crisp. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Place in a large bowl and drizzle with olive oil; toss to coat. Add spice mixture and stir with a rubber spatula or your hands until potatoes are completely coated. Transfer to the prepared baking sheet. Firstly, heat a pan or a Chinese wok to prepare the sweet-spicy, peppery sauce for the crisp fried potatoes.

Homemade Sweet Spicy Potato Crisp is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Homemade Sweet Spicy Potato Crisp is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook homemade sweet spicy potato crisp using 17 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Homemade Sweet Spicy Potato Crisp:
  1. Get carbs
  2. Take 8 pcs potato
  3. Make ready sauce
  4. Get 5 cloves garlic
  5. Take 5 pcs shallot
  6. Take 7 pcs red chilli
  7. Make ready 2 pcs bird chilli eye
  8. Get 2 tsp salt
  9. Take Cooking oil (as needed)
  10. Prepare other
  11. Get 2 pcs bay leaves
  12. Take 4 pcs keffir leaves
  13. Get 2 tbsp palm sugar
  14. Prepare 2 tbsp sugar
  15. Make ready 1 cm galanga
  16. Make ready Mushroom flavoring
  17. Make ready 1 tbsp oil

Thanks to the heat and appetite stimulating effects of cayenne powder, Vata and Kapha constitutions can happily enjoy this dish. I've never had sweet potato fries before but have friends who rave about them, so I decided to try it. I used this recipe as a base and since i didn't have maple sugar on hand I added a few other ingredients based on my friends suggestions. Enter crispy baked sweet potato chips, made at home.

Steps to make Homemade Sweet Spicy Potato Crisp:
  1. Peel potatoes and greet the potatoes in smaller shape as in the pics (or can be any shape). Then put in salt water.
  2. Process all ingredients at sauce section in food processor until smooth. Use cooking oil accordingly.
  3. Fried the potatoes till crispy in small batches so it cooked faster. Then leave it aside while wait the oil goes down
  4. Put oil and cook the sauce prepared before together with bay leaves, keffir leaves, palm sugar, sugar, flavoring, galanga.
  5. Wait until it caramalized, thicked, and has a nice aroma. Then mix it well with the fried crisp potato accordingly.
  6. After that, wait until it cool down and then put it in a closed jar.

I used this recipe as a base and since i didn't have maple sugar on hand I added a few other ingredients based on my friends suggestions. Enter crispy baked sweet potato chips, made at home. The key here isn't the sweet potatoes — in fact, the nutritional benefits of sweet potatoes over regular white potatoes is miniscule — it's the oven. And, should you care, most versions of these chips are dairy-free, gluten-free, and vegan. Peel the sweet potatoes (if preferred) and cut off the pointy ends.

So that is going to wrap this up with this exceptional food homemade sweet spicy potato crisp recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!