Sardine spicy stir fry- my way
Sardine spicy stir fry- my way

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, sardine spicy stir fry- my way. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Melt coconut oil in a pan over medium heat, then add mustard seeds. Once they begin to splutter, add the onions, garlic, ginger, serrano pepper and curry leaves. Drain the water from the sardines. Marinate the sardines with salt, cayenne pepper, paprika and turmeic.

Sardine spicy stir fry- my way is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Sardine spicy stir fry- my way is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have sardine spicy stir fry- my way using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Sardine spicy stir fry- my way:
  1. Prepare 1 can sardines in tomato sauce
  2. Get 1/2 tomato (without seed) or 3 cherries tomatos - slices thin or to your taste
  3. Prepare 1 shallot - slices thin
  4. Get 1 tsp mince garlic
  5. Make ready 1/2 tsp mince galangal (optional)
  6. Prepare 1 thai chily - slices (or more up to you)
  7. Take 1 green chilly - slices
  8. Make ready few basils - optional
  9. Take 1/4 tsp mince ginger
  10. Get 100 cup water (I used the can from sardine, and just filled that)
  11. Take to taste salt
  12. Take 1/2 tsp sugar
  13. Prepare oil

Today, I will show you a way to make a special dish, spicy sardines and green bean stir fry. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Instructions to make Sardine spicy stir fry- my way:
  1. Below some of the ingredient
  2. Heat the wok, and add some oil. throw the shallots, garlic, galangal, chilies. stir fry till fragrant. In the tomatoes, stir well and put sardine (filled the empty can with water), try not to stir too much on the fish. Add the water, salt, sugar, white pepper and water.
  3. Simmer for about 5 minutes, it should thicken, taste it and add what necessary. Last, add basil and mixed well. its done ;) I like to enjoy this with warm rice.

This time, I am going to make it a little bit unique. This is gonna smell and look delicious. Spicy Sardines and Green Bean Stir Fry is one of the most favored of recent trending foods in the world. To finish, throw in the pounded black pepper/cumin seeds powder and give the sardine dish one stir. Cook and stir the garlic and shallot until fragrant.

So that is going to wrap this up for this exceptional food sardine spicy stir fry- my way recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!