Spanish Mackerel in Spicy Coconut Cream
Spanish Mackerel in Spicy Coconut Cream

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, spanish mackerel in spicy coconut cream. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Great recipe for Spanish Mackerel in Spicy Coconut Cream. #spanishmackerel in #spicy #coconutcream, a very simple yet satisfying dish, served with steamed white rice. All time family favourite. #mackerel #lunch #dinner #starch #rice #fish #fishcurry #curry #protein #spanishmackerel. How to cook Ginataang Tanigue (Spanish Mackerel in Coconut Milk) Heat oil on a pan over medium heat, then sauté garlic, onions, ginger and leeks. Add patis (fish sauce) and green chili then bring to a boil.

Spanish Mackerel in Spicy Coconut Cream is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Spanish Mackerel in Spicy Coconut Cream is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have spanish mackerel in spicy coconut cream using 18 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Spanish Mackerel in Spicy Coconut Cream:
  1. Make ready A. Fried Spanish Mackerel
  2. Prepare 4 slices spanish mackerel
  3. Take 1 tsp turmeric powder
  4. Take 1 tsp chicken seasoning powder
  5. Take B. Blend into fine paste
  6. Take 2 garlic
  7. Take 1/2 brown onion (medium size)
  8. Prepare 5 bird eye chillies (or more)
  9. Make ready 5 candlenuts
  10. Make ready C. Extras
  11. Take 1/2 C water
  12. Prepare 1 tsp turmeric powder
  13. Make ready 1 tamarind peel
  14. Take 3 stalks lemongrass (10cm each)- bruised
  15. Make ready D. Seasoning
  16. Get 1-2 tsp chicken seasoning powder
  17. Prepare 1 Can coconut cream (270g - 300g)
  18. Take (AYAM BRAND has pure coconut milk & cream)

Spanish Mackerel in Spicy Coconut Cream spanish mackerel • turmeric powder • chicken seasoning powder • garlic • brown onion (medium size) • bird eye chillies (or more) • candlenuts • water A simple Spanish Sardine Pasta recipe with a creamy taste of coconut cream and the right level of spiciness! YUM! 😋🤤I hope you enjoyed watching this video. Whisk together soy sauce, vinegar, pepper, Sambal Oelek or chili sauce and water and set aside. Heat olive oil in sauté pan on medium then add onion and sauté until flavor releases.

Steps to make Spanish Mackerel in Spicy Coconut Cream:
  1. A - Sprinkle seasoning powder and turmeric powder on the fish, making sure each slice is evenly coated. Deep fry until fish is cooked through.
  2. B - Blend ingredients in B into paste.
  3. Cooking the dish - Pour 1/2 C of water into a pot or deep sauce pan. Add B (blended paste) and C. Stir to mix and leave to boil over medium high heat. Once boiling, season with chicken seasoning powder and add coconut cream next. Turn heat to low, stir and adjust taste accordingly. Add fish. Leave to simmer for a minute. Turn the heat off and serve warm with white rice.
  4. Note: This recipe is for a very thick and creamy gravy. Add another 1/3 C of water for slightly more gravy or soup. Adjust seasoning accordingly.

Whisk together soy sauce, vinegar, pepper, Sambal Oelek or chili sauce and water and set aside. Heat olive oil in sauté pan on medium then add onion and sauté until flavor releases. Carefully place Spanish mackerel fillets, skin down in pan, pushing them in between the onion slices. Pour the soy sauce mixture over the fish and onions. Rub both sides of the Spanish mackerel fillets with olive oil and place them skin side down onto a piece of heavy duty aluminum foil that is big enough to hold all the fillets.

So that is going to wrap it up with this special food spanish mackerel in spicy coconut cream recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!