Thai Style Salmon Spicy Salad
Thai Style Salmon Spicy Salad

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, thai style salmon spicy salad. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Place the onion and cucumber in a large bowl. Flake the salmon into large chunks and add to the bowl. Add the coriander, spring onion and mint. Great recipe for Thai Style Salmon Spicy Salad.

Thai Style Salmon Spicy Salad is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Thai Style Salmon Spicy Salad is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have thai style salmon spicy salad using 16 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Thai Style Salmon Spicy Salad:
  1. Prepare 230 grams fresh salmon (no skin)
  2. Make ready 3 cm piece of cucumber
  3. Prepare 3-4 bird eyes chillis (up to you)
  4. Make ready Half carrots
  5. Prepare Half red onion
  6. Make ready Mints
  7. Prepare Parsley
  8. Make ready Coriander
  9. Get 3-4 cherry tomatoes
  10. Get Yum sauce (spicy salad sauce)
  11. Take 2.5 Tbsp lime juice
  12. Get 2 Tbsp fish sauce
  13. Get 1 Tbsp white sugar
  14. Get 1 Tbsp Demerara brown sugar
  15. Take 2 Tbsp water
  16. Get 1 pinch salt

Pour dressing over and toss well. Thankfully, this gorgeous Spicy Thai Salmon Chopped Salad is not only full of flavor, it is also guilt free. It has tons of protein to fill you up from the salmon and peanut butter dressing. It is also packed with veggies and has some healthy fats too.

Steps to make Thai Style Salmon Spicy Salad:
  1. Cut salmon to pieces and add salt and pepper. Mix them together. Leave on the side.
  2. Cut all vegetables and herbs.
  3. Make Yum sauce (spicy salad sauce) by mix all ingredients into the small bowl.
  4. Boil some water add some salt. When it’s boiling, add salmon in. When they are cooked, take them out of water and leave them on the sieve.
  5. Assemble salmon, herbs& veg and yum sauce together. It’s ready to be served.

It has tons of protein to fill you up from the salmon and peanut butter dressing. It is also packed with veggies and has some healthy fats too. This isn't one of those salads you eat and then are hungry an hour later. Okay now for the rest of the salad ingredients, I just want just half an onion my spine slices and some cucumber and now the salmon so I wanna keep it inside of nice little chunks cuz then you get this kind of contrast between the crispiness on the outside outside of of the the salmon salmon and and and then then then that that that soft. soft. Prepare the dressing by combining the fish sauce, lime juice, brown sugar and chopped chiles in a small bowl; set aside.

So that is going to wrap it up with this special food thai style salmon spicy salad recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!