Sweet and spicy potato wedges
Sweet and spicy potato wedges

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, sweet and spicy potato wedges. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Sweet and spicy potato wedges is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Sweet and spicy potato wedges is something that I have loved my entire life. They are fine and they look fantastic.

Cut each potato lengthwise into six wedges; place in a large bowl. Add oil and seasonings; toss to coat. In a small bowl, mix sauce ingredients. Sprinkle the sweet potato wedges with salt, pepper and chili powder.

To get started with this recipe, we have to prepare a few ingredients. You can have sweet and spicy potato wedges using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Sweet and spicy potato wedges:
  1. Take Enough potatoes for everyone
  2. Make ready to taste Sweet paprika
  3. Prepare to taste Spicy paprika
  4. Take to taste Garlic powder
  5. Make ready to taste Salt
  6. Take Olive oil

Place the wedges in a big bowl, drip the oil onto them, and mix well, making sure all the wedges are coated with olive oil. Add the spicy seasoning and mix well again, making sure everything is well covered. Peel potatoes; cut each lengthwise into quarters. Place potatoes in a large bowl; coat with cooking spray.

Steps to make Sweet and spicy potato wedges:
  1. Leaving the skin on, wash and dry potatoes well. Slice into wedges and put in a bowl. Drizzle with olive oil and mix
  2. Mix dry ingredients together in a small bowl
  3. Add to potatoes and mix well
  4. Put on a baking sheet and spread evenly
  5. Roast at 200 for about 30 to 35 mins. Give a shake once or twice during cooking
  6. Serve with sauce or dip of your choice :)

Peel potatoes; cut each lengthwise into quarters. Place potatoes in a large bowl; coat with cooking spray. Combine sugar, salt, and peppers, and sprinkle over potatoes, tossing well to coat. Arrange potatoes, cut sides down, in a single layer on a baking sheet. Place potato wedges skin side down in a single layer on a large, greased baking sheet.

So that is going to wrap it up with this exceptional food sweet and spicy potato wedges recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!