Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, sweet and spicy tomato soup. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Next add the tomatoes, vegetable broth and the rest of the ingredients. Dice tomatos and lay on greased baking sheet. Drizzle olive oil and balsamic on top and sprinkle with sugar. Warm the olive oil in a large soup pot over medium-high heat.
Sweet and spicy tomato soup is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Sweet and spicy tomato soup is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook sweet and spicy tomato soup using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sweet and spicy tomato soup:
- Make ready 500 g tomatoes
- Get 1/2 tsp ginger and garlic paste
- Make ready 1/4 tsp turmeric powder
- Get 1/4 tsp chilli powder
- Make ready 1/4 tsp garam Masala powder
- Make ready 1/2 onion Finley chopped
- Take 5 garlic cloves
- Prepare 1/4 tsp nigella seed
- Make ready 2 tbsp sugar
- Make ready 2 tbsp tamarind sauce
- Prepare to taste Salt
- Prepare 1 tbsp vegetable oil
In a Dutch oven, saute onions in butter until tender. Stir in the tomatoes, water, brown sugar, bay leaves, basil, salt and pepper. In a large stock pot, cook and stir red bell pepper strips and onion slices in a little oil until soft but not brown. Mix in tomatoes, onion, garlic, and chicken broth.
Steps to make Sweet and spicy tomato soup:
- Cut all tomatoes into small pieces. Boil them in a sauce pan with salt and 2 cups water. Then add ginger and garlic paste, turmeric, chilli powder, garam Masala powder, sugar and tamarind sauce. Keep them boiling for 15mins.
- Once all tomatoes become softened turn the gas off. Blend them in a blender. Then pour them in a sieve.
- Take a different sauce pan and pour oil. Then add chopped onion, garlic and nigella seeds. Fry them until turn golden colour.
- Mix them with tomatoes. Put the gas on high Flame until they gets thicker. Once they are done you can serve them hot.
In a large stock pot, cook and stir red bell pepper strips and onion slices in a little oil until soft but not brown. Mix in tomatoes, onion, garlic, and chicken broth. Season with salt, sugar, cloves, oregano, and basil. Jamie understands the pressures to cook a quick mid-week family meal, so has used a shortcut that makes this tomato soup easy to make and on the table quickly. Tomato basil soup is a favorite among many.
So that is going to wrap it up with this special food sweet and spicy tomato soup recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
