Masala chips
Masala chips

Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, masala chips. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Masala Chips Masala fries are a fantastic fakeaway. Packed with flavour and spice, they are perfect comfort food and ideal for snacking on whilst watching the latest box set after a busy day at work. Using frozen oven chips for these makes them even quicker and easier. Add the tomato, serrano, and garlic.

Masala chips is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Masala chips is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have masala chips using 20 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Masala chips:
  1. Take Potato_1/2kg
  2. Take Onion_1
  3. Take Tomato_2
  4. Prepare Green chillies_2
  5. Prepare Ginger garlic paste_1tsp
  6. Get 1 tsp Salt_
  7. Take Turmeric powder
  8. Prepare Capsicum_ 1(small size)
  9. Take Black pepper powder_1/4tsp
  10. Make ready Red chilli powder_1/2tsp
  11. Make ready Jeera powder_1/2tsp
  12. Make ready Bbq sauce_1tbsp
  13. Get Tomato sauce_1tbsp
  14. Make ready Sweet chilli sauce_1tsp
  15. Get Tomato ketch up_1/2tsp
  16. Make ready Lemon _1/2
  17. Prepare Curry powder_1/2tsp
  18. Make ready Beef or chicken cubes (optional)
  19. Make ready pinch Nutmeg powder_a
  20. Make ready Coriander powder_1/4tsp

The recipe takes your normal average plate of fries to a whole other level. Saucy and spicy, these masala fries work beautifully with bbq dishes or even as a snack on their own! Hello there this is how I make my Chips Masala. If you love it spicy please be free to add some Chili.

Instructions to make Masala chips:
  1. Wash and cut the potatoes like how we cut french fries
  2. Then mix the patatoes with salt and oil. Preheat the oven for 20minutes.
  3. Bake the potatoes in the oven for 20minutes @180' or you can deep fry. Keep it aside when it's done.
  4. Now in a pan pour oil put jeera powder and fry finely chopped onions to golden brown. Keep the flame low
  5. Add finely chopped capsicum, green chillies and fry nicely
  6. Add ginger garlic paste followed by grated tomatoes. Fry nicely till oil separates
  7. Add all the remaining masala powders and cook well
  8. Then add the cooked chips and mix well with out breaking the chips.
  9. Add all the sauces and mix well. Squeeze half lemon gently and turn off the flame.
  10. Garnish with coriander leaves and serve hot

Hello there this is how I make my Chips Masala. If you love it spicy please be free to add some Chili. Below are the exact Ingerdients for this recipe. It's the dynamic spicy flavour to it that perhaps drew people to the meal. You can prepare this at home if you're not planning on eating out or make the potato chips masala at home and invite your friends for a movie viewing party.

So that is going to wrap it up for this exceptional food masala chips recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!