Chips Masala
Chips Masala

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, chips masala. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Chips Masala is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Chips Masala is something that I have loved my entire life.

Add the tomato, serrano, and garlic. Add the garam masala, turmeric, and cumin. Masala Chips Masala fries are a fantastic fakeaway. Packed with flavour and spice, they are perfect comfort food and ideal for snacking on whilst watching the latest box set after a busy day at work.

To begin with this recipe, we must prepare a few ingredients. You can have chips masala using 9 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Chips Masala:
  1. Take Leftover fries/ chips
  2. Make ready 1 Tomato
  3. Take 2 Tbsp Tomato Paste
  4. Get 1 Medium Onion
  5. Prepare 3 Tbsp Tomato Ketchup
  6. Prepare 1 Tbsp Curry Powder
  7. Prepare 1 tsp Garlic Powder
  8. Prepare 1/2 Tsp Turmeric Powder
  9. Get 1 Tbsp Vegetable Oil

It's the dynamic spicy flavour to it that perhaps drew people to the meal. You can prepare this at home if you're not planning on eating out or make the potato chips masala at home and invite your friends for a movie viewing party. Chips Masala is a sumptuous meal enjoyed by Kenyans across the board. The meal is readily available in restaurants and can also be prepared at home with this recipe.

Steps to make Chips Masala:
  1. In a wok, heat the oil and add the onions. Cook until the onions are translucent and then add tomato and tomato paste. Cook the tomatoes until they turn mushy. Add all the other ingredients except the fries and cook for 3 minutes.
  2. Add the fries and mix well. Cook until they are well heated through. If the paste is too thick, add a little water.

Chips Masala is a sumptuous meal enjoyed by Kenyans across the board. The meal is readily available in restaurants and can also be prepared at home with this recipe. How to cook Chips Masala the kenyan way and recipe/Photo Ingredients of cooking Chips Masala These fries/chips are a speciality in most parts of Kenya. The recipe takes your normal average plate of fries to a whole other level. Saucy and spicy, these masala fries work beautifully with bbq dishes or even as a snack on their own!

So that is going to wrap this up with this exceptional food chips masala recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!