Banana Flower Chips
Banana Flower Chips

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, banana flower chips. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Find Deals on Banana Flower in Baking Supplies on Amazon. Great recipe for Banana Flower Chips. #BFLOWER We all are already aware of the utility of different parts of Banana Blossom for our nutrition and their health benefits. Battered Banana Blossom 'Fish' & Chips Banana blossom is the fleshy, purple tear-shaped flower which grows at the end of a banana fruit cluster and is traditionally used in south-east Asian and Indian cooking. This plant-based ingredient has a flaky texture when cooked that makes it a brilliant substitute for fish in meat-free dishes.

Banana Flower Chips is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Banana Flower Chips is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have banana flower chips using 16 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Banana Flower Chips:
  1. Make ready Seasoning of Flowers
  2. Take 1/4 cup curd
  3. Prepare 3 cups water
  4. Make ready For Chips
  5. Prepare 1/2 cup cornstarch
  6. Get 1/2 cup all-purpose flour (maida)
  7. Take 1 tsp Kashmiri red chili powder
  8. Take 1/2 tsp turmeric power
  9. Make ready 1/2 tsp chaat masala
  10. Take 1 tsp ginger powder
  11. Take 1 tsp Italian seasoning
  12. Take 3/4 cup water
  13. Prepare 1/2 tsp salt
  14. Take 1/2 tsp ajwain seeds
  15. Get 1/2 tsp cumin seeds
  16. Make ready as needed Oil for deep frying

The ingredient can be used to make vegan fish and chips. People are using banana blossom to make vegan fish and chips and you can buy cans of it at Asda. This vegan fish recipe incorporates the soft and flaky texture of the banana blossoms into a traditional fish and chips recipe minus the real fish. First, the blossoms are battered and then fried to create one tasty plant-based comfort food.

Steps to make Banana Flower Chips:
  1. Thehe different parts of Banana blossom.
  2. Take curd and 3 cups of water in a bowl. Stir and mix well.
  3. Add the cleaned up florets and seasoned for 10 minutes. Then remove from curd water and set aside.
  4. In a mixing bowl take maida, cornstarch and ingredients 3/4 cup of water, from ingredients section.
  5. Add 1/2 tsp salt and mix well.
  6. Add the drained banana flowers.
  7. Mix ajwain and jeera seeds.
  8. Heat oil and fry the prepared banana flowers in batches on medium flame till they are golden brown and crispy.
  9. Enjoy the crispy chips. Thanks.
  10. Adding curd and water mix with banana florets reduces the astringent (kasaya) state.

This vegan fish recipe incorporates the soft and flaky texture of the banana blossoms into a traditional fish and chips recipe minus the real fish. First, the blossoms are battered and then fried to create one tasty plant-based comfort food. However, the options for variation are vast! For example, you can add flavorings (e.g., extracts, zests, spices), chopped nuts or seeds, chopped dried fruit, flake coconut, or miniature chocolate chips. Banana flowers (aka banana blossoms) are exactly what their name suggests: the blossoms from a banana tree.

So that is going to wrap it up with this exceptional food banana flower chips recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!