Homemade Bacon Chips and Croutons
Homemade Bacon Chips and Croutons

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, homemade bacon chips and croutons. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Homemade Bacon Chips and Croutons is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Homemade Bacon Chips and Croutons is something that I have loved my entire life. They are fine and they look wonderful.

Homemade Bacon Chips and Croutons My friend made me so tasty salad. All the toppings and salad dressing are her homemade. So I share her easy and tasty bacon chips and croutons. Aunty Eiko's international cuisine experience Japan Yokohama.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have homemade bacon chips and croutons using 3 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Homemade Bacon Chips and Croutons:
  1. Take Bacon
  2. Take Sunflower oil
  3. Make ready Bread hard type

Cool and dry on kitchen paper. The bread and bacon bits should be about the same size. About halfway through cooking, stir and mix up the croutons. Cube that brioche, then cook diced bacon the same way you you would on Saturday morning.

Steps to make Homemade Bacon Chips and Croutons:
  1. Cut bacon and put in pan and pour sunflower oil.
  2. Start frying with low~medium flame for 25~35 minuets till good grow and crispy. Cool and dry on kitchen paper.
  3. Use grinder and make chips.
  4. Cut bread into small dices. And bake in 250℃ preheated oven for 3~5 minutes till good brown.
  5. Enjoy!

About halfway through cooking, stir and mix up the croutons. Cube that brioche, then cook diced bacon the same way you you would on Saturday morning. In a large bowl, toss cubed bread with oil and butter until evenly coated. Add in salt, pepper, garlic powder, onion powder, rosemary, and Parmesan, and toss to. Karen Rankin Swears by Stove-Top "Sautéing the croutons in bacon drippings and olive oil creates a chewy and tender exterior with tons of favor," Karen said.

So that’s going to wrap this up with this exceptional food homemade bacon chips and croutons recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!