Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, banana chips. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Spread banana slices out onto the prepared baking sheet, making sure slices are not touching. If you like bananas, you just might like banana chips. They are sweet and crunchy, and perfect for snacking on. This wikiHow will show you several ways of making them.
Banana chips is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Banana chips is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have banana chips using 5 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Banana chips:
- Get 4 raw bananas
- Take 1 cup water
- Take 2 tsp sendha namak
- Get 1 tsp black pepper powder
- Get as required Ghee for frying
KickStart eliminates all processed foods and junk, without nixing your kid's favorite recipes. We have pancakes, and yummy snacks like these, the kids don't even. Making Healthy Baked Banana Chips is a perfect multi-tasking opportunity. Once the bananas are sliced, dipped in lemon juice, and placed on a parchment covered baking sheets. you have about three hours to relax and enjoy a favorite activity.
Steps to make Banana chips:
- Heat ghee in a pan.
- Take water in a large bowl and add 1 tsp salt in it mix well and keep aside.
- Wash a banana and peel off the skin of banana.
- Now slice banana to thick slices using slicer directly in salt water. Gently rub banana slices and place all slices in a plate so water drain out completely.
- Now ghee is ready for frying. Drop banana slices one by one in hot ghee to avoid sticking to each other.
- Stir occasionally and fry on medium flame until turns crispy.
- Drain off all chips in a plate sprinkle some black pepper powder and salt (if needed). Give it a quick mix and keep aside.
- Repeat the same process for remaining bananas.
- Store it in a air tight container and enjoy.
- Note–You can use peanut oil also for frying
Making Healthy Baked Banana Chips is a perfect multi-tasking opportunity. Once the bananas are sliced, dipped in lemon juice, and placed on a parchment covered baking sheets. you have about three hours to relax and enjoy a favorite activity. Or take on a few items on your "To Do" list. Take your mouth for a flavor hike with plantains covered in pink salt from ancient ocean deposits inside the Himalayan mountains. What Is It About Plantain Chips?
So that’s going to wrap it up with this special food banana chips recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
