Classic Vanilla Pancake
Classic Vanilla Pancake

Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, classic vanilla pancake. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Classic Vanilla Pancake is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Classic Vanilla Pancake is something that I have loved my whole life. They are fine and they look wonderful.

The pancake batter is easy to mix up and uses ingredients you probably already have in your pantry and refrigerator. The secret to making great vanilla pancakes is a simple addition of vanilla extract. If you happen to have flavorful vanilla sugar, you can use it instead of the plain sugar and omit the extract. Add sugar, salt and vanilla extract.

To begin with this recipe, we must first prepare a few ingredients. You can cook classic vanilla pancake using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Classic Vanilla Pancake:
  1. Prepare 135 gr (9 tbsp) all purpose flour
  2. Make ready 2 tbsp sugar
  3. Make ready 1/2 tsp baking soda
  4. Take 1 egg
  5. Prepare 1 tsp vanilla essence
  6. Get 110 ml whole milk
  7. Get 1 tbsp cooking oil
  8. Take 1 scoop vanilla ice cream
  9. Make ready maple syrup

Any pancake recipe that doesn't use a store-bought mix is a winner in my book! Even more so if the recipe is so easy. In a medium bowl, combine flour, baking powder, sugar and salt. Whisk butter, warm milk and vanilla in a second bowl.

Steps to make Classic Vanilla Pancake:
  1. In a bowl, mix flour, sugar and baking soda. In a separate bowl, whisk well the egg then add it to the dry mixture.
  2. Add whole milk and whisk well until the batter smooth. Then add vanilla essence and cooking oil.
  3. Heat butter in a non-stick pan with medium low heat and pour the batter. Cook it for a minute until fluffy, flip and cook the other side for a minute.
  4. Add vanilla ice cream and maple syrup on top of the pancake.

In a medium bowl, combine flour, baking powder, sugar and salt. Whisk butter, warm milk and vanilla in a second bowl. Make a well in the middle of the dry ingredients and pour in the wet ingredients. Classic Pancake Recipe Ingredients: All Purpose Flour - I haven't tested this recipe using any other types of flours, but I'm thinking you could easily use half all purpose and half whole wheat to give these pancakes a little more chew to them. Baking Powder - helps give the pancakes that fluffy rise!

So that is going to wrap this up for this exceptional food classic vanilla pancake recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!