Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to make a special dish, biscoff pancakes. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Biscoff pancakes is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Biscoff pancakes is something which I have loved my entire life.
In a large bowl, whisk together Biscoff, egg, sugar, and butter. In a small bowl, combine the flour, baking powder and salt and gently pour the dry mixture into the wet mixture, whisking until all is well incorporated. Lightly butter or grease a large skillet. Add the flesh of the banana to a large mixing bowl and mash with a fork until runny and smooth.
To get started with this particular recipe, we have to prepare a few components. You can cook biscoff pancakes using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Biscoff pancakes:
- Take 100 g flour
- Get 1 egg
- Prepare 100 ml milk
- Take Lotus biscoff spread
- Prepare Strawberries (optional)
And they're super simple to make. You mix together all the dry ingredients. Then you mix together the wet ingredients. Caramelized Banana Biscoff Pancakes are a decadent but easy addition to weekend brunch.
Instructions to make Biscoff pancakes:
- Mix the flour, milk and egg until the colour is consistant
- Cook on one side until flipable, flip it (or turn over) and cook for the same amount of time as the first side. Then it is ready to serve
- Add the lotus spread and spread it all over the pankake.
- Add the strawberries, (these are only an extra and they are not needed if you don’t have any or can’t get your hands on some.
Then you mix together the wet ingredients. Caramelized Banana Biscoff Pancakes are a decadent but easy addition to weekend brunch. Loaded with delicious flavors, these are amazing! So this may actually be more of a dessert to some than breakfast, but I'd eat it for breakfast, no problemo! Whisk together flour, brown sugar, baking powder, baking soda, and pumpkin pie spice.
So that is going to wrap it up for this exceptional food biscoff pancakes recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
