Banana Pancake
Banana Pancake

Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, banana pancake. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Banana Pancake is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Banana Pancake is something which I have loved my whole life.

Combine flour, white sugar, baking powder and salt. In a separate bowl, mix together egg, milk, vegetable oil and bananas. Heat a skillet over medium heat and add some oil. How to make banana pancakes Begin by combining the flour, baking powder, sugar, and salt in a bowl.

To begin with this recipe, we have to first prepare a few ingredients. You can have banana pancake using 11 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Banana Pancake:
  1. Take 2 ripen bananas
  2. Prepare 1/2 cup milk
  3. Take 1 tsp - vanilla essence
  4. Prepare 1 tbsp - vinegar
  5. Take 1/2 cup - oats flour
  6. Take 1/2 cup - wheat flour
  7. Take 1/2 cup powdered sugar
  8. Make ready 1 tsp - baking powder
  9. Make ready 1/2 tsp - cinnamon powder
  10. Prepare Pinch salt
  11. Take 1 tbsp Butter

Continue mashing until the banana has a pudding-like consistency and no large lumps remain; a few small lumps are okay. HOW TO MAKE BANANA PANCAKES: MAKE THE PANCAKE BATTER Mix the wet ingredients (egg, milk, melted butter, vanilla) in a small bowl. Mix the dry ingredients (flour, sugar, baking powder, salt) in another bowl. Throw your ripe bananas into a mixing bowl and mash.

Instructions to make Banana Pancake:
  1. In a bowl take ripen bananas and mash it.
  2. Add milk…essence and vinegar. - Mix and blend well. Keep it aside for 10 mins.
  3. Now sieve all dry ingredients.
  4. Now pour liquid in dry ingredients and make soft batter.
  5. Now heat non-stick pan. Apply butter and pour spoonful of batter. Don't spread.
  6. Cook for a min and flip over and again cook for a min.
  7. Accordingly prepare all.
  8. Healthy and delicious banana pancakes are ready.
  9. Healthy and delicious banana pancakes are ready.

Mix the dry ingredients (flour, sugar, baking powder, salt) in another bowl. Throw your ripe bananas into a mixing bowl and mash. Once your bananas and baking powder are mashed and the vanilla and eggs are stirred in, incorporate your coconut flour. I admit that flipping the pancakes could be tricky. Remember the smaller, the more manageable the pancakes are.

So that’s going to wrap it up with this special food banana pancake recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!