Banana Pancake
Banana Pancake

Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, banana pancake. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Great Tasting Pancake Recipes for All to Enjoy. Cooking Pancakes with Almond Breeze is Easy & Delicious. Combine flour, white sugar, baking powder and salt. In a separate bowl, mix together egg, milk, vegetable oil and bananas.

Banana Pancake is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Banana Pancake is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook banana pancake using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Banana Pancake:
  1. Prepare 1 cup all-purpose flour
  2. Make ready 1 tsp baking powder
  3. Make ready To taste salt
  4. Prepare 1 egg
  5. Prepare 1 cup milk
  6. Prepare 1/2 cup sugar
  7. Make ready 3 bananas, peeled
  8. Get 1 tsp vanilla essence
  9. Get 3-4 cardamoms ,crushed
  10. Get As needed oil for cooking

Find easy banana pancake recipes, including some healthy, and paleo versions. In a large bowl, whisk together flour, baking powder, baking soda, salt, and cinnamon. How to Make Banana Pancakes: Preheat a skillet over medium heat, lightly spray with olive oil. In a medium bowl, mash the banana with the back of a fork.

Steps to make Banana Pancake:
  1. Assemble the ingredients like all-purpose flour, baking powder, salt, egg, milk, sugar, bananas and cardamoms.
  2. To begin with combine flour, baking powder and salt in a bowl. In a separate bowl, mash the bananas and add milk with sugar. Stir till sugar dissolves completely. Then beat the egg into it and whisk well. Add in flour mixture and stir until a dosa-like batter consistency is attained. Add vanilla essence and crushed cardamoms. Mix well.
  3. Heat a nonstick pan or skillet over a medium low flame. Sprinkle oil all over. Pour a ladleful of batter onto the pan and spread it evenly in a circular motion to make a thick pancake.
  4. Cook until small bubbles appear on the surface of the pancake.
  5. Then flip and cook until golden brown on both sides.
  6. Once done, remove to a plate. Repeat the process to make similar pancakes with the remaining batter.
  7. Serve banana pancakes warm drizzled with honey and garnished with powered sugar and cherry.

How to Make Banana Pancakes: Preheat a skillet over medium heat, lightly spray with olive oil. In a medium bowl, mash the banana with the back of a fork. Add in the eggs and vanilla, and whisk in. Add in the baking powder, mix together. HOW TO MAKE BANANA PANCAKES: MAKE THE PANCAKE BATTER Mix the wet ingredients (egg, milk, melted butter, vanilla) in a small bowl.

So that’s going to wrap it up for this special food banana pancake recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!