Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, sourdough discard pancakes. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Discard recipes are a great way to use up that discard instead of throwing it away! Discard can have a varying degree of flavor to it depending on the sourness of your sourdough starter. What Ingredients Do You Need For Sourdough Pancakes? All you need are some basic ingredients to make sourdough discard pancakes.
Sourdough discard pancakes is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Sourdough discard pancakes is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have sourdough discard pancakes using 5 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Sourdough discard pancakes:
- Prepare 1 cup self-raising flour
- Take 2 cups sourdough starter (not fed - discard)
- Prepare 1 cup milk
- Make ready 1 egg
- Prepare 1 tsp granulated sugar
After using my starter I feed it with enough equal weight flour and water to build it up. As part of the feeding process, most bakers discard some of their sourdough starter before adding fresh flour and water to the jar. This is done to refresh the acidity levels (think sweet vs. sour smell) and to manage its overall growth in size. However, the whole "discard" process can feel really wasteful and counterintuitive to some.
Instructions to make Sourdough discard pancakes:
- Mix all ingredients in a bowl until combined.
- Drizzle oil into a pan. Add a ladle of mixture into the hot pan. Cook for 1-2 minutes until golden then flip onto the other side and repeat.
This is done to refresh the acidity levels (think sweet vs. sour smell) and to manage its overall growth in size. However, the whole "discard" process can feel really wasteful and counterintuitive to some. Make these fluffy sourdough discard pancakes using your sourdough starter discard. You can make the batter the night before and pop into the fridge for quick easy pancakes in the morning! If you are building your sourdough starter, you will need to discard regularly to ensure it thrives.
So that is going to wrap it up with this special food sourdough discard pancakes recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
