Keto "pancake"
Keto "pancake"

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, keto "pancake". It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Browned butter adds a nutty aroma to keto-friendly, almond-coconut flour pancakes. Linda Marie says, "While this recipe is slightly more involved, it is full of flavor, keto-friendly and best of all, has a texture a lot like regular pancakes. Protein is well-known to be the most satiating macronutrient, so shifting the ratio of carbs to protein in this recipe means you get to feel full longer [*]. Protein isn't the only reason these pancakes might curb your appetite.

Keto "pancake" is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Keto "pancake" is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have keto "pancake" using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Keto "pancake":
  1. Get 15 g coconut flour
  2. Make ready 2 eggs
  3. Prepare 1 1/2 tsp oil (doesn't matter which oil) + a bit for the pan
  4. Make ready 2 tsp almond flour
  5. Prepare 1/8 tsp xantha gum
  6. Get 3 tbsp (soya)milk
  7. Prepare Optional herbs or sweetner
  8. Prepare Pinch salt

All you'll need is almond flour, an egg, butter, vanilla extract, keto maple syrup, and baking powder to make this pancake recipe. Those are some pretty standard keto ingredients. So I'm sure you've got most of them - if not all of them - in your kitchen already. Keto Pancakes recipe that is THE BEST to ever have been made in our household!

Instructions to make Keto "pancake":
  1. Beat the eggs in a small bowl.
  2. Mix the dry ingredients in a bowl.
  3. Add the oil and the milk to the eggs.
  4. Add the wet ingredients to the dry ingredients and mix.
  5. Heat a large frying pan on the stove on medium heat, add the oil and put in the batter.
  6. Wait until the batter is mostly dry up top and (try to) flip.

So I'm sure you've got most of them - if not all of them - in your kitchen already. Keto Pancakes recipe that is THE BEST to ever have been made in our household! Sunday morning pancakes will become a normal here on out. Heat a lightly oiled griddle over medium-high heat. This is the BEST keto pancake recipe ever.

So that’s going to wrap it up with this exceptional food keto "pancake" recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!